Order Online from Ethiopian Village * 15/147 Beaudesert Rd MOOROOKA QLD 4105 * Online Menu * Takeaway * Secure Online Payments *
- Ethiopian
15/147 Beaudesert Rd, Moorooka Qld 4105
Open Now
Closes at 9pm
Vegetarian for two people includes your choice of any four vegetarian menu items.
A combination of two meat and two vegetarian options.
Free range chicken lage, cooked in an onion sauce with ginger, tomato, garlic, spices and boiled eggs. Served with yoghurt, injera and cottage cheese.
Ethiopian style triangular phyllo pockets, stuffed with whole lentils, garlic, jalapeno and onions.
Meat for two people includes your choice of any four meat menu items.
Chickpea powder based dish, slow cooked with lentils, broad beans and spicy red berbere sauce.
Crushed fava beans, garnished with onion, jalapeno pepper, sour cream, tomato and French bread.
Scrambled egg with tomato, onion and jalapeno. Served with French baguette.
Pita bread mixed with spiced butter.
Vegetarian for two people includes your choice of any four vegetarian menu items.
Meat for two people includes your choice of any four meat menu items.
A combination of two meat and two vegetarian options.
Stewed yellow split peas, salad and injera.
Collard greens sauteed with onions, ginger and garlic. Vegetarian, served with salad, cabbage and injera.
Chickpea powder based dish, slow cooked with lentils, broad beans and spicy red berbere sauce.
Beans sauteed with carrots and caramelised onions.
Red split lentils simmered in a spicy sauce.
A curried beef stew cooked with spice peppers. Served with salad and injera.
Lean minced beef marinated in mitmita Ethiopian butter and herbs served with ibe & injera.
Beef cooked in chilli and other Ethiopian spices. Served with salad and injera.
Free range chicken lage, cooked in an onion sauce with ginger, tomato, garlic, spices and boiled eggs. Served with yoghurt, injera and cottage cheese.
Finely chopped yearling topside, raw or rare, cooked in kibe butter & chilli powder, Ethiopia's National Dish, served with injera.
Your choice of lamb or beef, with spinach, pan fried in garlic butter, tomato, herbs and spices. Served with salad and injera.
Grilled strips of beef marinated in awaze sauce, with onions sliced, then sauteed with onions and tomato sliced.
Chopped pieces of lamb, pan fried with spices including berber, garlic and onion. Served with injera.
The store is open now.
Taking PICKUP orders now